DECAF DO ANDRITO OMNIROAST
Caffeine-free extraction process using the sugarcane extract method, which allows the coffee to retain its natural flavors and acquires an elegant and gentle sweetness.
- Regular price
- €16,00
- Sale price
- €16,00
- Regular price
Product details
Description
Decaffeinated coffee from the Cauca region in Colombia. Caffeine-free extraction process using the sugarcane extract method, which allows the coffee to retain its natural flavors and acquires an elegant and gentle sweetness.
Arabica variety: Caturra, Castillo
Region: Cauca, Colombia
Altitude: 1600 – 1950 mvjl.
Processing: washed
Suggested for in-cup, french-press or filter brew as well as traditional and automatic espresso machines.
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